Ethiopia Yirgacheffe Chelchele
About the bean:
Ethiopia is frequently cited as the birthplace of coffee, rich in varietal diversity and responsible today for some of the finest specialty coffee in the world. The region this coffee comes from is called Yirgacheffe and is regarded highly for its fruity flavours and complex acidity.
Flavour Notes: Apricot flavours, white peach nites and a a soft spice finish
Varietals: Heirloom Varietals
Altitude: 1800 - 2200m